Geek Oil

Here’s a cool story from Caltech.  Students are packaging and selling olive oil from the olive trees on campus.

I didn’t realize that Caltech had a culinary or business program =P.

Weekly Specials – 4/22

Still another week, and I haven’t gone grocery shopping! So here’s a mish-mash of what we have in the pantry and freezer.

Sunday – Japanese bento ala Mitsuwa

Monday – Gnocchi with marinara sauce, garlic toast

Tuesday – On your own

Wednesday – On your own

Thursday – Chopped spinach salad; carrot ginger soup

Friday – Hiyashi-chuka

Saturday – Pizza

Weekly Specials – 04.15

The week’s passed, so here’s a retrospect of what we enjoyed for supper through today:

Sunday – Spaghetti with meat sauce and grilled pork sausages

Monday – Chipotle burritos

Tuesday – On your own

Wednesday – On your own

Thursday – Pineapple Thai fried rice; egg rolls

Friday – On your own

Saturday – Bhajias, chicken paratha, gajar halva at friend’s home (Indian cooking lessons)

Weekly Specials – 04.08

Another week, this time with no real food in the fridge. Here’s what I think I can concoct:

Sunday – Grilled pork loin; basmati rice; steamed artichoke hearts

Monday – On your own

Tuesday – Seafood lasagna (scallops, crab, lobster); spinach salad

Wednesday – On your own

Thursday – Creamy tomato soup; steamed whole artichoke

Friday – Pizzette (ham, gruyere, carmelized onion)

Saturday – FEMBA Poker Night at Vince and Joan’s

Weekly Specials – 04.01

I guess I missed a week — so here it is in retrospect. School has started up again so it’s been hectic for the both of us.

Sunday – Sushi at ‘rents

Monday – Chicken tacos; pinto beans

Tuesday – Baja-style fish tacos

Wednesday – Spaghetti with meat sauce; spinach salad

Thursday – Outback with friends

Friday – Chicken khorma; lamb curry; coleslaw; basmati rice

Saturday – Surprise birthday dinner for GK